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SSH EN 203-2-4:2005

Gas heated catering equipment - Part 2-4: Specific requirements - Fryers

Feb 12, 2007
95.99 Withdrawal of Standard   Aug 29, 2023

General information

95.99     Aug 29, 2023

DPS

DPS/KT 207

European Norm

97.040.20  

English  

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Scope

This European Standard specifies the test methods and requirements for the construction and operating characteristics relating to the safety, rational use of energy and marking, of commercial gas heated fryers.
This European Standard only covers type testing.

Related directives

Directives related to this standards.

90/396/EEC

Appliances burning gaseous fuels

Directive 90/396/EEC
2009/142/EC

Appliances burning gaseous fuels

Harmonized
Directive 2009/142/EC

Life cycle

NOW

WITHDRAWN
SSH EN 203-2-4:2005
95.99 Withdrawal of Standard
Aug 29, 2023

REVISED BY

PUBLISHED
SSH EN 203-2-4:2021

Related project

Adopted from EN 203-2-4:2005